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Potatoes and eggs salad

2013-03-07 Potatoes and eggs salad
  • Servings : 10
  • Prep Time : 45m
  • Cook Time : 5m
  • Ready In : 55m
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This salad can be a course by its self or a side dish.

Ingredients

  • 10 medium-size potatoes
  • 5 hard boiled eggs
  • 1 small red onion
  • 1-2 celery stalks
  • mayonnaise
  • mustard
  • salt and pepper

Method

Step 1

Boil the peeled potatoes; boil 5 eggs; cut them in cubes. Finely chop the onion and the celery.

Step 2

Put all the ingredients in a bowl and mix them with mayonnaise and mustard; season with salt and pepper.

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